What You Need:
- 2 tbsp. butter
- 2 tbsp. canola oil
- 1/2 cup dark brown sugar, packed
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 1 egg white
- 3/4 cup all purpose flour
- 1/4 tsp. baking soda
- 1/3 cup chocolate chips
Preheat your oven to 375 degrees F. Cream together your butter, oil and dark brown sugar. Mix in your vanilla, salt and your egg white.
Mix together your dry ingredients and then slowly incorporate them into your batter mixture. Fold in your chocolate chips.
Drop half teaspoons of batter onto your cookie sheet and bake for 6-7 minutes.
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